Almond Toffee

Recipe
Written By MoMac

An old family recipe from your Great-Grandma, May Chamberlin and a firm favourite of Uncle Mike who has been known to hide his birthday batch!

almond toffee hi-_A9O6557 copy 2.jpeg

Ingredients

  • 225 grams butter

  • 300 grams brown sugar

  • 2 ½ tablespoons honey

  • 700 grams toasted almonds

Method

  1. Line sponge roll tin with baking paper

  2. Gently boil butter, sugar and honey for 10 minutes

  3. Remove from heat

  4. Add almonds and stir to combine

  5. Allow to cool before breaking into pieces

  6. Store in an airtight container

Download Recipe
MoMac

MoMac is a full-service creative agency based in Rangiora, North Canterbury — delivering bold, results-driven work across videography, photography, website design, graphic design, branding, social media marketing, and now printing and merchandise. In 2025, we proudly acquired Create Design Studio, expanding our capabilities and deepening our creative bench with one of the most skilled and specialised design teams in the region.

http://www.momac.co.nz/
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